Baluvirde - Pecorino Sardo Maturo P.D.O.
Smell and intense aroma; taste and mouth sensations: sweet and aromatic. Compact and light brown texture with little and few holes. Cylindrical shape. Inedible crust.
INGREDIENTS: Sheep's milk from Sardinia, salt, veal rennet, native milk ferments.
ORIGIN OF MILK: ITALY
ALLERGENS: MILK / LACTOSE
|Average value for 100g|
|Energy||kcal 363 - kJ 1507|
|of which sature||20 g|
|of which sugars||0,5 g|