Baluvirde - Pecorino Sardo Maturo P.D.O.

Smell and intense aroma; taste and mouth sensations: sweet and aromatic. Compact and light brown texture with little and few holes. Cylindrical shape. Inedible crust.

INGREDIENTS: Sheep's milk from Sardinia, salt, veal rennet, native milk ferments.

ORIGIN OF MILK: ITALY

ALLERGENS: MILK / LACTOSE

NUTRION FACTS
Average value for 100g
Parameter  
Energy kcal 363 - kJ 1507
Fat   29 g
   of which sature 20 g
Carbohydrates 0,5 g
   of which sugars 0,5 g
Proteins 25 g
Salt 1,70 g

 

 

 

 

 

 

 

 

 

 

 


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